Slow Cooker Chicken Stroganoff

Very easy and my hubby and kids really love it! It's hard to please this whole family. :) I actually just throw everything in the crock-pot and let it cook.

Ingredients
4 skinless, boneless chicken breast halves - cubed
1/8 cup margarine
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (8 ounce) package cream cheese
1 (10.75 ounce) can condensed cream of chicken soup

Directions
1.Put chicken, margarine and dressing mix in slow cooker; mix together and cook on low for 5 to 6 hours.
2.Add cream cheese and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.

"Main Street America" Stuffed Burgers

From Teri Aufdembrink Bailey, who always seems to be cooking up something yummy in her house. I can't wait to try this one!

This recipe does not include amounts for ingredients. There is no perfect or exact measurement -- depends on how many you’re cooking for and how much you like to stuff your burgers! Just add ingredients until you think the proportions are right!
Ground Hamburger
Shredded Cheddar Cheese
Chopped Onions
Chopped Garlic
Chopped Pickles (whichever kind you like)
Chopped Cooked Bacon or Bacon Pieces
Seasoned Salt
“Grub Rub” or your favorite meat tenderizer or rub
Take your ingredients and mix them together by hand in a large bowl. Make large patties. Cook to desired doneness on the grill or in a skillet. Top with whatever else you’d like, and enjoy!